Margarita Cocktail

Ingredientes : 
 ■ 1 1/2 oz. de Tequila
 ■ 1 1/2 oz. de Triple Sec (curazao)
 ■ 1 oz. de Jugo de Limón
 ■ Hielo

 ■ 35 ml (seven parts) tequila
 ■ 20 ml (four parts) triple sec
 ■ 15 ml (three parts) lime juice



Preparación : 
 ■ En una licuadora con hielo mezclar el jugo de limón, el Tequila y el Triple Sec. Licuar y dejar en forma de granizada (frozen). En el borde de la copa pasar un limón y voltear en una pequeña montaña de sal. Servir la mezcla y decorar con una rodaja de limón.
 ■ Rub the rim of the glass with the lime slice to make the salt stick to it. Shake the other ingredients with ice, then carefully pour into the glass (taking care not to dislodge any salt). Garnish and serve over ice.

Standard drinkware : 
Glass Cocktail 2.


Variaciones : 
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Reseña : The margarita is a cocktail consisting of tequila mixed with orange-flavoured liqueur and lime or lemon juice, often served with salt on the glass rim. It is the most common tequila-based cocktail in the United States.[2] The drink is served shaken with ice, on the rocks, blended with ice (frozen margarita) or without ice (straight up).